Loved this soup. Check out my comments about it here: http://butterpluscream.blogspot.com/2010/02/carrot-soup-with-dungeness-crab.html The combination of crab and carrots is awesome!
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ASageH Posted: 04/05/10
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Taylors Posted: 01/16/12
Simple yet elegant
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DianeBR Posted: 10/03/12
I have made this several times. It is wonderfully simple yet excellent and very satisfying.
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queenzookie Posted: 01/29/13
My husband and I enjoyed this. I used about 1/2 c. crab per person; next time I would 3/4 c. or 1 cup per person. I used less than the 5 cups of water called for and used half water half chicken stock for more flavor. Next timeI I would also add a pinch of crushed red pepper flakes before pureeing.
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