Community Recipe from
- 6 quart(s) Popped popcorn
- 2 cup(s) brown sugar
- .5 cup(s) White syrup
- 1 stick(s) butter
- Bring sugar, syrup, and butter to boil. Poor over corn to coat. Spread on 2 buttered cookie sheets. Bake at 200 for 1 hour stirring frequently. Break apart as it cooks.
This recipe is a personal recipe added by Jetpilot92 and has not been tested or endorsed by MyRecipes.
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