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Caribbean Salsa

Yield Makes 3 cups
Prep: 10 minutes.

Ingredients

  • 1 ripe mango, peeled and diced
  • 1 cup diced fresh pineapple
  • 1 cup diced papaya
  • 2 tablespoons minced red onion
  • 1 teaspoon jerk seasoning
  • 2 tablespoons chopped fresh cilantro
  • 2 teaspoons fresh lime juice
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon freshly ground pepper

How to Make It

  1. Combine all ingredients; cover and chill.