Options

Format:
Include:
PRINT
See more
Community Recipe
from [bliss72295]
Caramels

Caramels

  • Yield: 1 serving

Ingredients

  • 1 cup(s) butter melted
  • 2 1/3 cup(s) brown sugar
  • 1 cup(s) light corn syrup
  • 1 can(s) condensed milk
  • 1/8 teaspoon(s) salt
  • 1 teaspoon(s) vanilla

Preparation

Melt butter in a microwave safe dish. Mix all of the remaining ingredients, except for the vanilla, into the melted butter. Microwave on high for 2 minutes; stir. Microwave on high for 12 more minutes, stirring every two minutes. Remove from microwave and add 1 t. vanilla. Pour into an 8x8 pan. Wait 20 minutes then cut with scissors. Wrap in square foils.

Enjoy!!!

Go to full version of

Caramels recipe

advertisement