Caramelized Sweet Onion Dip

  • ashleycovelli Posted: 12/06/08
    Worthy of a Special Occasion

    This dip is really good. The sweetness from the onions really shines in this dish.

  • jennybee Posted: 01/12/09
    Worthy of a Special Occasion

    This was awful. Maybe I made it wrong, but it was sooo hot. I think it had way to much garlic which may have been why it felt so hot.It was inedible until I added light sour cream to tame it down. Even then it was nothing special.

  • MaryEliz Posted: 02/05/10
    Worthy of a Special Occasion

    I don't rate five stars unless a recipe is outstanding. This three-star rating is because this dip is a good, staple recipe with most ingredients on hand. I used Walla Walla sweet onions and would add an extra 1/2 cup or so next time.

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