Yield
Makes 1 cup

How to Make It

Step 1

In a large frying pan over medium heat, melt butter with oil. Add onions. Sprinkle with salt and pepper and cook over low heat, stirring occasionally, until well caramelized, 15 to 20 minutes.

Step 2

Note: Nutritional analysis is per 2-tbsp. serving.

You May Like

Ratings & Reviews