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Caramelized Onion Marmalade

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Comments and Reviews 1-2 of 2

whthair12 Posted: 06/25/09
Worthy of a Special Occasion

I have made this recipe several times, using it as a topping on French Bread Toasted rounds and on chicken and pork. Everyone I serve it to loves it. I would love to bottle it!!
cindyuribe Posted: 08/29/11
Worthy of a Special Occasion

This was so easy to make. it was wonderful on top of my grilled goat cheese burgers

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