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Photo: Hector Sanchez; Styling: Buffy Hargett Photo by: Photo: Hector Sanchez; Styling: Buffy Hargett

Caramelized Onion-Herb Butter

Beef up a char-grilled T-bone, porterhouse, or rib eye to steakhouse status by topping it with Caramelized Onion-Herb Butter.

Southern Living MAY 2013

  • Yield: Makes about 1 1/4 cups
  • Hands-on:10 Minutes
  • Total:10 Minutes

Ingredients

  • 1 garlic clove, minced
  • 1 teaspoon lemon zest
  • 1/8 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper

Preparation

Stir together butter, minced Caramelized Sweet Onions, chives, parsley, garlic, lemon zest, kosher salt, and pepper.

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Caramelized Onion-Herb Butter recipe

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