Caramelized Onion Dip

Yield: Makes 3 cups
Recipe from Southern Living

More From Southern Living

Recipe Time

Cook Time:
Prep Time:
Stand: 30 Minutes
Chill: 30 Minutes


Ingredients

  • 2 tablespoons butter
  • 2 medium-size yellow onions, chopped
  • 1 teaspoon salt, divided
  • 1/2 teaspoon freshly ground pepper, divided
  • 1 (16-oz.) container sour cream
  • 2 tablespoons chopped fresh chives
  • Potato chips

Preparation

  1. 1. Melt butter in a large nonstick skillet over medium-high heat; add onions, and cook, stirring occasionally, 20 minutes or until browned and tender. Sprinkle with 1/2 tsp. salt and 1/4 tsp. pepper. Remove from heat, and let stand 30 minutes.
  2. 2. Stir together onions, sour cream, and chives in a medium bowl. Stir in remaining 1/2 tsp. salt and remaining 1/4 tsp. pepper. Cover and chill 30 minutes or up to 2 days. Serve with potato chips.
  3. Note: Light sour cream may be substituted.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Caramelized Onion Dip Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy