Caramelized Cranberry-Apple Chutney

Recipe from Coastal Living

More From Coastal Living


Ingredients

  • 2 cooking apples
  • 1 orange
  • 1 lemon
  • 2 jalapeño peppers
  • 1 cup sugar
  • 2 cups fresh cranberries

Preparation

  1. Peel and dice apples; seed and dice orange and lemon (do not peel). Seed and chop jalapeño peppers.
  2. Cook sugar in a heavy saucepan over medium heat, stirring constantly, until sugar melts and turns a deep-golden color. Carefully stir in apple, orange, lemon, and pepper (mixture will lump but become smooth with further cooking); reduce heat, and simmer, stirring constantly, 5 to 8 minutes or until apple is tender. Stir in cranberries, and simmer, stirring often, 5 to 8 more minutes or until about half of cranberries have popped. Remove from heat; cool. Cover and chill up to 1 week.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Caramelized Cranberry-Apple Chutney Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy