Caramel-Yogurt Dip

Caramel-Yogurt Dip Recipe
Photo: Hector Sanchez; Styling: Heather Chadduck Hillegas
We've got the skinny on dips—Caramel-Yogurt Dip. Serve your favorite fruit with this sweet dip.

Yield:

Makes 1 1/4 cups

Recipe from

Recipe Time

Hands-on: 5 Minutes
Total: 5 Minutes

Ingredients

1 (7-oz.) container low-fat plain Greek yogurt
1/3 cup caramel topping
1/8 teaspoon table salt
Fruit

Preparation

Stir together yogurt, caramel topping, and salt. Serve with fruit.

Note:

March 2014
My Notes

Only you will be able to view, print, and edit this note.

Add Note