Tastes great. Baked for recommended time but center was no where near done. Could have rolled out and made like cinnamon rolls. Way too much glaze for my families liking so will half that next time.
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Total: 15 Minutes
- 1 cup firmly packed brown sugar
- 1/2 cup butter
- 1/4 cup evaporated milk
- 1 cup powdered sugar, sifted
- 1 teaspoon vanilla extract
- Bring first 3 ingredients to a boil over medium heat, whisking constantly. Boil, whisking constantly, 1 minute. Remove from heat; whisk in powdered sugar and vanilla until smooth. Stir gently 3 to 5 minutes or until mixture begins to cool and thicken. Use immediately.
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