This recipe goes with Apple Cake with Caramel Glaze
Real Simple NOVEMBER 2005
In a saucepan, over medium-low heat, melt the butter. Add the granulated and brown sugars and salt. Cook, stirring frequently, for 2 minutes. Stir in the cream and bring to a boil. Cook, stirring constantly, for 2 minutes. Remove from heat.
Go to full version of