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Caramel Frappuccino

Caramel Frappuccino

Photo: Ryan Moriarty; Styling: Callie Blount

Yield

2, 16-ounce drinks

This easy, copycat version of your favorite coffee shop drink tastes just like the real thing!

Ingredients

  • 4 cups ice
  • 1/2 cup black coffee, cooled
  • 1/4 cup whole milk
  • 1 teaspoon vanilla
  • 2 tablespoons caramel sauce or syrup
  • Garnish: whipped cream and caramel sauce

How to Make It

  1. Process all ingredients in a blender until smooth. Pour into two large glasses. Top with whipped cream and drizzle with extra caramel sauce, if desired.