Caramel Apples

Recipe from

Real Simple

Ingredients

1 14-ounce package of caramels
2 tablespoons water
6 apples

Preparation

In a medium saucepan, over medium heat, stir the caramels with the water until melted. Slide a stick into an apple, dip the apple into the caramel, then place on wax or parchment paper.

Note:

October 2006
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