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Caprese Skewer

Health DECEMBER 2008

  • Yield: Makes about 30 appetizers (serving size: 1 appetizer)

Ingredients

  • 2 pints cherry or grape tomatoes
  • 1 pound bocconcini (fresh mozzarella)
  • 1 bunch fresh basil
  • Sea salt
  • Ground black pepper
  • Extra-virgin olive oil

Preparation

Thread ingredients onto skewers in this order: cherry tomato, fresh basil leaf, bocconcini, fresh basil leaf, and grape tomato. Sprinkle each skewer with sea salt and black pepper; drizzle with olive oil.

Nutritional Information

Amount per serving
  • Calories: 46
  • Fat: 4g
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Caprese Skewer recipe

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