Cappuccino-Walnut Toffee

  • Erin2001 Posted: 05/18/11
    Worthy of a Special Occasion

    This toffee is delicious! It was my first time making toffee and it turned out perfectly. The flavors complemented each other well and it will go into my Christmas candy rotation.

  • sweetsilver16 Posted: 02/05/12
    Worthy of a Special Occasion

    Followed the recipe exactly, but even after placing it in the fridge overnight, it never completely solidified- it remained a bit soft and crumbled more than clear breaks. Not sure if that is how it is meant to be, but we did not really care for it.

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