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Caper Dipping Sauce

Caper Dipping Sauce

This recipe goes with Oyster Beignets

Coastal Living OCTOBER 2003

  • Yield: Makes 1 1/4 cups

Ingredients

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons Dijon mustard
  • 1/2 teaspoon ground red pepper
  • 2 teaspoons capers, drained

Preparation

Combine all ingredients in a small bowl; cover and chill.

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Caper Dipping Sauce recipe

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