Prep Time
15 Mins
Chill Time
3 Hours
Yield
Makes about 8 cups

This soup is a quick and refreshing dish. Chill for at least three hours or up to three days.

How to Make It

Step 1

Process all ingredients, in batches, in a blender until smooth, stopping to scrape down sides as needed.

Step 2

Transfer to a large bowl. Cover and chill at least 3 hours or up to 3 days. Stir just before serving.

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