Cantaloupe-Chicken Salad Sandwiches with Creamy Tarragon Dressing

  • faithy Posted: 03/16/09
    Worthy of a Special Occasion

    I substituted mango for the cantaloupe and chopped toasted pecans for the celery. Very yummy. I may substitute another fresh herb for the tarragon next time. Overall very easy and delicious. Will definitely keep this in our rotation.

  • jsimko Posted: 07/24/11
    Worthy of a Special Occasion

    This was so fresh and wonderful! I put it on a bed of spinach instead of a pita...Wonderful!! Loved the tarragon! Hubby loved it too!!!

advertisement

More From Cooking Light