Candy Wrap Cookies

Recipe from Southern Living

More From Southern Living


  • 18 ounces package refrigerated sugar cookie dough
  • 8 ounces Milky Way Miniatures
  • unsweetened cocoa (optional)


  1. Cut 1 (18-ounce) package refrigerated sugar cookie dough into 1/4-inch slices. Wrap each slice around 1 miniature chocolate-coated caramel-and-creamy nougat bar. Place on ungreased baking sheets. Bake at 350° for 13 to 15 minutes. Cool 1 minute; remove to a wire rack. Dust with unsweetened cocoa, if desired.
  2. Note: For testing purposes only, we used 1 (8-ounce) package Milky Way Miniatures.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Candy Wrap Cookies Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy