Candy Brownies

Candy Brownies Recipe
Photo: Becky Luigart-Stayner; Styling: Vanessa McNeil Rocchio
These brownies literally get better with every item you toss on them. Pretzels? Sure! Leftover candy? Of course! Nuts? Why not?

Yield:

Recipe from


Ingredients

Brownies
Chopped and mini candies, such as peanut butter cups, malted milk balls, and chocolate-covered caramels
Pretzel pieces

Preparation

Bake your favorite brownies; top immediately with chopped and mini candies. Add some pretzel pieces--you'll love the salty-sweet touch. Bake 5 more minutes or just until candy melts a bit.

Note:

October 2012
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