Southern Living DECEMBER 2010
1. Beat first 4 ingredients at medium speed with an electric mixer until smooth. Add eggs and vanilla, and beat until blended.
2. Stir together flour and next 2 ingredients in a small bowl. Add to butter mixture, beating until blended. Cover and chill 30 minutes.
3. Preheat oven to 350°. Shape about 2 Tbsp. dough around each nougat bar, using lightly floured hands, and roll into balls. Place 3 inches apart on ungreased or parchment paper-lined baking sheets.
4. Bake at 350° for 13 to 14 minutes or until lightly browned. Cool on baking sheets 5 minutes. Transfer to wire racks.
Note: We tested with Snickers Minis.
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