Candy Apple Punch
Photo: Becky Luigart-Stayner
- 6 cups cranberry-apple drink
- 3 cups water
- 15 hard cinnamon candies
- 1 6-oz. can limeade concentrate, thawed
- Combine all ingredients in a large pitcher. Cover and chill 8 hours or until candies are dissolved. Pour mixture into a large Dutch oven and cook over medium heat until thoroughly heated.
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