Candy Apple Punch

Photo: Becky Luigart-Stayner

The sweet-and-sour potion will tattoo your tongue red.

Yield: Serves 10

Ingredients

  • 6 cups cranberry-apple drink
  • 3 cups water
  • 15 hard cinnamon candies
  • 1 6-oz. can limeade concentrate, thawed

Preparation

  1. Combine all ingredients in a large pitcher. Cover and chill 8 hours or until candies are dissolved. Pour mixture into a large Dutch oven and cook over medium heat until thoroughly heated.
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