High heat caramelizes these yams. The s'more-like topping is optional, but kids will love it.
Oxmoor House MAY 2008
Arrange yams in a lightly greased 13" x 9" baking dish. Sprinkle brown sugar over yams. Combine butter and next 2 ingredients. Drizzle over yams. Bake, uncovered, at 425° for 20 minutes. Sprinkle marshmallows over yams, if desired, and bake 5 more minutes. Let stand 10 minutes before serving.
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