Yield
6 servings (serving size: 2 mini pizzas)
Photo: Lee Harrelson; Styling: Jan Gautro

How to Make It

Step 1

Preheat oven to 425°.

Step 2

Spread each muffin half with about 2 tablespoons sauce. Sprinkle pineapple and Canadian bacon evenly over the sauce. Sprinkle evenly with cheese. Place on a baking sheet.

Step 3

Bake at 425° for 12 minutes or until cheese is lightly browned.

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