Photo: Lee Harrelson; Styling: Jan Gautro
Yield
6 servings (serving size: 2 mini pizzas)

With preshredded cheese, pineapple tidbits, and prepared pizza sauce, the only thing adults need to be responsible for is chopping the bacon. For a pepperoni pizza variation that requires no chopping, use eight ounces pepperoni in place of the Canadian bacon and pineapple.

How to Make It

Step 1

Preheat oven to 425°.

Step 2

Spread each muffin half with about 2 tablespoons sauce. Sprinkle pineapple and Canadian bacon evenly over the sauce. Sprinkle evenly with cheese. Place on a baking sheet.

Step 3

Bake at 425° for 12 minutes or until cheese is lightly browned.

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