Can't Beet It Salad

Nutrition Alert

Yield: 1 serving
Community Recipe from

Ingredients

  • 1/2 pound(s) beets cooked and sliced
  • 1/2 red onions (small) thinly sliced
  • 1/4 cup(s) feta cheese crumbled
  • 1/4 cup(s) celery hearts sliced
  • 2 tablespoon(s) extra virgin olive oil
  • 2 teaspoon(s) red wine vinegar

Preparation

  1. Arrange beets on platter. Top with onion , feta cheese and celery. Drizzle with olive oil and vinegar
February 2012

This recipe is a personal recipe added by SharonChou and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Can't Beet It Salad Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy