ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Camp-Style Potatoes

Yield 6 servings

Ingredients

  • 1/2 pound bacon, diced
  • 1 medium onion, chopped
  • 1 medium-size green pepper, seeded and chopped
  • 2 1/2 pounds potatoes, scrubbed and sliced
  • 1 (10-ounce) can tomatoes with chiles
  • Salt and pepper to taste

How to Make It

  1. Cook bacon in a large skillet until browned. Add onion and green pepper; sauté until tender. Drain off fat, if desired.

  2. Add potatoes and tomatoes, stirring lightly. Reduce heat; cover and simmer 15 minutes or until potatoes are tender. Add salt and pepper to taste.

Oxmoor House Homestyle Recipes