Cajun Shrimp and Rice

  • Bykerchic Posted: 04/26/09
    Worthy of a Special Occasion

    This recipe is spectacular. It was easy, and it tastes as good as it looks and sounds. Will definitely make again!

  • heidimotsch Posted: 06/03/10
    Worthy of a Special Occasion

    this wasn't very good, but does have some potential. it was too spicy for my kids, my husband complained that it should have been saucier, and i felt there was too much shrimp and not enough veggies. with so many great recipes out there, i doubt i'll make this again.

  • bayjecky Posted: 09/23/11
    Worthy of a Special Occasion

    this was good. i didnt have the peppers so i substituted onion and added a bag of frozen broccoli. i used brown rice instead. i also only used 1 pound of shrimp. will probably make again.

  • Allykat42 Posted: 06/26/12
    Worthy of a Special Occasion

    My husband even liked this and he's not big on rice dishes. next time I'll leave the tomatoes out as I didn't really get anything from them, and season the veggies as they cook with the Cajun spice. Will defiantly do again!

  • Neka5947 Posted: 07/18/13
    Worthy of a Special Occasion

    Great Weeknight recipe. Easy to prepare, a little on the spicy side but that is what cajun food is all about. I substituted Brown rice in the recipe and it went quickly. I also used diced tomatoes instead as that is what I had in my cabinet...Overall definitely would make this dish again.

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