Prep Time
10 Mins
Makes 1/2 cup

How to Make It

Step 1

Stir together spicy brown mustard and remaining ingredients. Serve immediately, or cover and chill until ready to serve. Store in an airtight container in refrigerator up to 3 days.

Step 2

Note: For testing purposes only, we used Gulden's Spicy Brown Mustard.

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