This drink was wonderful! Light, tasteful and refreshing. Easy to make and makes enough for a small group!
Cajun Lemonade
Photo: Jennifer Davick; Styling: Amy Burke
Tailgate Tip: Be sure to pack a separate bag of ice for drinks.
Yield: Makes about 8 cups
Total:
Recipe from
More From Southern Living
Recipe Time
Hands On:
10 Minutes
Total:
10 Minutes
Ingredients
- 2 cups light rum
- 1 (12-oz.) can frozen lemonade concentrate, thawed
- 1 teaspoon hot sauce
- 1 (1-liter) bottle club soda, chilled
- Crushed ice
- Garnishes: sugarcane sticks, lemon slices
Preparation
- Stir together first 3 ingredients. Add club soda just before serving. Serve over crushed ice. Garnish, if desired.
- Note: We tested with Tabasco hot sauce.
Cajun Lemonade Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining, Make-Ahead, Portable/Picnic
- CUISINE: American, Cajun/Creole
- MAIN INGREDIENT: Fruits
- PUBLICATION: Southern Living
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