Cafe Rio Chicken
Can be used in tacos, salads, nachos, etc...
Yield: 1 serving
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Ingredients
- 2 pound(s) chicken breasts
- 1/2 bottle(s) Italian dressing
- 1/2 tablespoon(s) minced garlic
- 1 package(s) ranch dressing mix
- 1/2 cup(s) water
- 1/2 tablespoon(s) chili powder
- 1/2 tablespoon(s) cumin
- 1 bag(s) Broccoli Slaw
- 1 bag(s) Shredded Cheese
- 1 can(s) salsa
Preparation
- Mix Water & Ranch Dressing Mix. Place all ingredients in a crock pot.
- Cook on High 5-6 hours OR on Low 8 hours.
- Chicken Breasts can be frozen when put in the crock pot.
- Shred with fork and serve in salads, burritos, tacos…etc.
January 2013
This recipe is a personal recipe added by ktbanks2006 and has not been tested or endorsed by MyRecipes.
Cafe Rio Chicken Recipe at a Glance
- COURSE: Main Dishes
- MAIN INGREDIENT: Poultry
- COOKING METHOD: Slow Cook
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