Café au Lait Angel Food Cake

  • VGLORE Posted: 01/09/09
    Worthy of a Special Occasion

    I've made this cake for several years and it's terrific! The taste is amazing and it's not difficult to make .... well worth trying!

  • Keiko123 Posted: 01/21/13
    Worthy of a Special Occasion

    Great taste and soft, smooth texture to the cake..almost melt in your mouth. I made it exactly according to recipe directions, but for whatever reason it didn't rise high like most Angel Food cakes do. Perhaps I didn't beat the eggs enough or cream of tartar was bad? Nonetheless, it still came out well and husband devoured it. Will try again.

  • dgcn10ac Posted: 08/11/12
    Worthy of a Special Occasion

    I made the angel food cake without the custard sauce and it was fantastic. The coffee flavoring is really good, but not overpowering. I served it with whipped topping and a chocolate coffee bean. My family loved it and said it was way better than a store-bought angel food cake!

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