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Caesar Tartar Sauce

Yield Makes about 3/4 cup

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons minced onion
  • 2 tablespoons grated parmesan cheese
  • 3/4 teaspoon anchovy paste

Nutrition Information

  • calories 74
  • caloriesfromfat 92 %
  • protein 0.5 g
  • fat 7.6 g
  • satfat 1.2 g
  • carbohydrate 1.3 g
  • fiber 0.0 g
  • sodium 103 mg
  • cholesterol 6.2 mg

How to Make It

  1. In a bowl, mix 1/2 cup mayonnaise, 2 tablespoons sweet pickle relish, 2 tablespoons minced onion, 2 tablespoons grated parmesan cheese, and 3/4 teaspoon anchovy paste. If making sauce up to 1 day ahead, cover and chill.

  2. Nutritional analysis per tablespoon