The Caesar Special

recipe
From Deputy Food Director Whitney Wright:

Turn your ho-hum leftover turkey sandwich into a gourmet lunch with our Food Director's go-to sandwich condiment. The best part? There's no shopping needed. This sauce can be made with ingredients found in your refrigerator. To build a spectacular sandwich, slather the sauce on toasted slices of your favorite bread. Then pile on the leftover turkey and top with thinly sliced red onion, crisp lettuce leaves, and a juicy slice of tomato.

Yield:

Makes 1 cup

Recipe from

Southern Living

Ingredients

1 cup mayonnaise
3 tablespoons grated Parmesan cheese
1/2 teaspoon lemon zest
2 tablespoons fresh lemon juice
1/2 teaspoon freshly ground black pepper
1/4 teaspoon table salt

Preparation

Stir together mayonnaise, Parmesan cheese, lemon zest, lemon juice, pepper, and table salt in a small bowl. Refrigerate in an airtight container up to 5 days.

Note:

Whitney Wright,

Southern Living

November 2013
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