Caesar Dressing

recipe

Prep: 5 minutes

Yield:

about 2/3 cup (serving size: about 1 tablespoon)

Recipe from

Oxmoor House

Recipe Time

Prep: 5 Minutes

Nutritional Information

Calories 33
Caloriesfromfat 79 %
Fat 3 g
Satfat 0.5 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.2 g
Carbohydrate 1.5 g
Fiber 0.1 g
Cholesterol 6 mg
Iron 0.1 mg
Sodium 112 mg
Calcium 5 mg

Ingredients

6 tablespoons light mayonnaise
3 tablespoons fresh lemon juice
1 1/2 tablespoons water
1 1/2 teaspoons anchovy paste
3 large garlic cloves, minced
1 teaspoon dried oregano
1/2 teaspoon freshly ground black pepper

Preparation

1. Combine all ingredients in a small bowl, stirring well with a whisk.

Note:

Cooking Light Fresh Food Fast

April 2009
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