Southern Living NOVEMBER 2003
Stir together all ingredients just until blended.
Spoon muffin batter into lightly greased miniature muffin pans, filling to the top.
Bake at 350° for 25 minutes or until lightly browned.
Note: For testing purposes only, we used Alouette Garlic et Herbes Gourmet Spreadable Cheese.
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