Yield
5 servings (serving size: 1/3 cup)

The yogurt-based spread adds a sweet, buttery flavor to the baby limas.

How to Make It

Step 1

Bring water to a boil in a small saucepan; add beans. Cover and simmer 8 minutes. Drain well.

Step 2

Add yogurt-based spread and next 4 ingredients to beans; stir well.

Step 3

carbo rating: 8

The Complete Step-by-Step Low Carb Cookbook

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