Buttery Angel Hair Pasta with Parmesan Cheese

Yield: 4 servings (serving size: about 1/2 cup)
Recipe from Oxmoor House

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Nutritional Information

Amount per serving
  • Calories: 161
  • Calories from fat: 0.0%
  • Fat: 5.5g
  • Saturated fat: 3g
  • Monounsaturated fat: 0.8g
  • Polyunsaturated fat: 0.2g
  • Protein: 6.6g
  • Carbohydrate: 21.8g
  • Fiber: 0.5g
  • Cholesterol: 13mg
  • Iron: 1mg
  • Sodium: 145mg
  • Calcium: 101mg

Ingredients

  • 4 ounces angel hair pasta
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon butter

Preparation

  1. 1. Cook pasta according to package directions, omitting salt and fat. Drain. Combine cooked pasta, cheese, and butter; toss well.
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