Butternut Squash Risotto

  • valthepal6 Posted: 10/02/11
    Worthy of a Special Occasion

    A lot of work and I didn't think it was very tasty.

  • Kathy05452 Posted: 10/07/11
    Worthy of a Special Occasion

    Tasty! I served it with a pork tenderloin with sauted apples and shallots. The combination complemented each other and made an enjoyable Fall meal.

  • JennyMcBride Posted: 10/16/13
    Worthy of a Special Occasion

    I made this for this first time today and loved it. It was time consuming but worth it.

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