Yield
5 servings (serving size: 1 cup)

"This recipe is reason enough to keep a rosemary plant in a sunny window in your house, because it provides the freshest rosemary possible." -Robin Inman, Malden, MA

How to Make It

Step 1

Preheat oven to 450°.

Step 2

Combine first 7 ingredients, tossing well. Place in a 13 x 9-inch baking dish coated with cooking spray. Bake at 450° for 30 minutes or until tender. Sprinkle with cheese.

Ratings & Reviews