Very good mash that's perfect for fall. The only things I modified were that I used a tad larger squash and increased the baking time for it. I also threw in some spices laying around in my cupbord to give it some heat and extra flavor. Orange juice was a surprising but delicious twist! Definitely will make again! Thanks!
Butternut Squash and Potato Mash with Thyme
atothet Posted: 10/05/11
vall289 Posted: 12/26/11
I am glad I found this recipe. I had the ingredients on hand and would not have thought to prepare them like this. I loved the color and the flavor was great. I will make this again!
kcuervo Posted: 12/13/11
Just delicious! Super easy to make. I put the squash in to roast while I got the potatoes ready and began preparing the other components of the meal. The orange juice really brightens it up. I'll be make this again, and very soon!