Total Time
45 Mins
Yield
Serves 6 (serving size: 1/6 of squash)
Photo: Oxmoor House

How to Make It

Step 1

Preheat oven to 400°.

Step 2

Place squash on a baking sheet. Drizzle with oil, and sprinkle with 1/2 teaspoon salt and pepper, tossing to coat. Bake at 400° for 35 minutes or until squash is tender and golden.

Step 3

Combine vinegar, honey, and 1/2 teaspoon salt in a small bowl. Place cooked squash on a platter. Drizzle with honey mixture, and toss to coat. Sprinkle with basil and mint.

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