Recipe called for 1 whole garlic head - first time I made this, I used a whole head of garlic but it was way too garlicky for me. Second time I made it I used very little garlic and it tasted much better. Not sure if I would make it again as there are so many butternut squash recipes to try.
Butternut, Goat Cheese, and Walnut Spread
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barney22 Posted: 10/28/12