Buttermilk Waffles

Yield: 10 servings ( Serving Size: waffles )
Community Recipe from

Ingredients

  • 3 cup(s) flour
  • 3 teaspoon(s) baking powder
  • 1 teaspoon(s) baking soda
  • 1 teaspoon(s) salt
  • 2 cup(s) buttermilk
  • 4 eggs beaten
  • 1 cup(s) butter melted

Preparation

  1. Sift together dry ingredients. Combine buttermilk with eggs and add to dry ingredients. Stir in melted butter.
March 2013

This recipe is a personal recipe added by angellclark and has not been tested or endorsed by MyRecipes.

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