Hands-on Time
15 Mins
Total Time
45 Mins
Yield
Makes 1 dozen

How to Make It

Step 1

Preheat oven to 375°. Combine first 6 ingredients in a large bowl; make a well in center of mixture.

Step 2

Whisk together buttermilk and next 3 ingredients in a medium bowl. Add buttermilk mixture to flour mixture, stirring just until dry ingredients are moistened. Stir in melted butter. Spoon batter into a lightly greased 12-cup muffin pan, filling three-fourths full.

Step 3

Bake at 375° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on a wire rack 5 minutes. Remove from pans to a wire rack, and drizzle with Orange Glaze.

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