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Buttermilk Herb Dressing

Photo: Ryan Benyi; Styling: Stephan Bottom
Prep time 5 mins
Yield About 1 cup (serving size: 2 tbsp.)

Ingredients

  • 1/2 cup buttermilk
  • 1/3 cup mayonnaise
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped chives
  • 1 small clove garlic, minced
  • Salt and pepper

Nutrition Information

  • calories 77
  • fat 7 g
  • satfat 1 g
  • protein 1 g
  • carbohydrate 3 g
  • fiber 0.0 g
  • cholesterol 4 mg
  • sodium 108 mg

How to Make It

  1. In a bowl, whisk together buttermilk, mayonnaise and olive oil vigorously until smooth. Whisk in vinegar, parsley, thyme, chives and garlic. Season with salt and pepper to taste.