You can lighten this recipe by using nonfat buttermilk and light mayonnaise.
This recipe goes with Grilled Romaine Salad With Buttermilk-Chive Dressing
Southern Living SEPTEMBER 2007
1. Whisk together all ingredients. Cover and chill until ready to use. Dressing may be stored in an airtight container in the refrigerator up to 3 days.
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