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Buttermilk Biscuits

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Comments and Reviews 1-2 of 2

ayetterboe Posted: 02/03/13
Worthy of a Special Occasion

I halved it since I'm just one here, but it was delectable. Tender, beautiful biscuits. Don't worry about making them thicker than 1/2 inch. They rise beautifully. Super easy and fast.
portland Posted: 02/07/13
Worthy of a Special Occasion

i liked the 15 minute rest, allowed the buttermilk and baking soda to react making for a fluffier dough. i think it needed a little more salt.

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