Buttercrunch Topping


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Makes about 4 cups

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes


3 cups crushed cornflakes cereal
1 1/2 cups chopped pecans
1/2 cup firmly packed light brown sugar
1/4 cup melted butter


Stir together 3 cups crushed cornflakes cereal, 1 1/2 cups chopped pecans, 1/2 cup firmly packed light brown sugar, and 1/4 cup melted butter until blended. Store in freezer in a zip-top plastic freezer bag up to 3 months.

Note: This mixture is also delicious with winter squash and fruits such as apples; just sprinkle it on during the last 10 minutes of baking.


November 2006
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